Cheddar and Bacon Potato Salad.
You can cook Cheddar and Bacon Potato Salad using 6 ingredients and 2 steps. Here is how you cook it.
Ingredients of Cheddar and Bacon Potato Salad
- Prepare 2 lbs of red potatoes, cut into 3/4" cubes.
- Prepare 1 c of mayo.
- It's 1 c of shredded cheddar cheese.
- You need 1/2 c of green onions, sliced.
- It's 8 slices of bacon, crisp cooked and crumbled.
- It's 4 tbsp of Apple cider vinegar.
Cheddar and Bacon Potato Salad instructions
- Boil potatoes until tender, then drain and cool slightly..
- While potatoes are cooking, combine remaining ingredients in a large bowl, then add potatoes and toss to coat. Season, if desired, with salt and ground black pepper..