Stuffed peppers. Stuffed peppers is a dish common in many cuisines. It consists of hollowed or halved peppers filled with any of a variety of fillings, often including meat, vegetables, cheese, rice, or sauce. I could see this recipe in a basic and general reference-type cookbook.
Stuffed peppers usually include the starch, vegetables, and protein, so what to serve with them? Serve colourful, flavour-packed stuffed peppers for a light Mediterranean-style supper. Choose from a range of fillings, including meat and vegetarian options. You can cook Stuffed peppers using 11 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Stuffed peppers
- Prepare 4 of red, yellow or orange peppers.
- You need 3 tablespoons of cooking fat.
- It's 2 cloves of garlic, finely chopped.
- You need 4 of kale leaves, stems removed.
- You need 450 of minced beef.
- It's 2 tablespoons of tomato puree.
- Prepare 1/4 teaspoon of ground cumim.
- Prepare 1/4 teaspoon of chilli powder.
- You need 1/4 teaspoon of salt.
- You need 1/4 teaspoon of black pepper.
- It's 150 g of peeled winter squash (butternut, acorn..).
Hundreds of satisfied home cooks agree: this stuffed peppers recipe is a winner. It's been proudly served at dinner tables across America ever since it first appeared in the Betty Crocker™ cookbook. I have cheese stuffed peppers, Italian style, stuffed pepper soup and more. Stuffed peppers are traditionally a part of Spanish cuisine and this tasty dish has been adopted by food lovers around the world.
Stuffed peppers instructions
- Open the peppers, take out seeds and put them in the oven gas mark 7 for 15 minutes.
- In the meantime, prepare garlic, onion and squash. Start by frying garlic and onion....
- ...adding kale, letting it down. Add the mince beef and stir fry. Add squash and cook it for about 4-5 mins..
- Add tomato purée to hold the mixture together..
- Stuff the peppers with the mince mixture and return into oven for another 12 minutes. Serve with potatoes or have it on it’s own..
Stuffed peppers can be made with a variety of ingredients. We've loved stuffed peppers since we first laid eyes on them. This is our classic recipe—once you master them, feel free start experimenting with our Cheesesteak and Chicken Parm varieties. Stuffed peppers are what dinner dreams are made of. They can be filled with any combination of starches, meat, beans, and sauces, making them the ultimate leftover vehicle.