How to Make Perfect Mom's Apple Crisp

Mom's Apple Crisp.

You can cook Mom's Apple Crisp using 8 ingredients and 7 steps. Here is how you cook it.

Ingredients of Mom's Apple Crisp

1. You need 5 small of apples.
2. You need 1 tbsp of lemon juice.
3. Prepare 1 1/2 tsp of cinnamon.
4. Prepare 2 tbsp of white sugar.
5. Prepare 1/2 cup of all purpose flour.
6. Prepare 1/2 cup of softened butter or margarine.
7. Prepare 1/2 cup of brown sugar.
8. You need 1/2 cup of quick, rolled oats.

Mom's Apple Crisp instructions

1. Peel and core apples. Cut apples into 1/4 inch slices.
2. Toss apple slices in lemon juice and spread evenly in bottom of a greased 9 inch pie plate..
3. Preheat oven to 350°F..
4. In a medium mixing bowl add flour, brown sugar, rolled oats and cut butter/ margarine in with pastry cutter until topping resembles a course crumb mixture.
5. Sprinkle apples with white sugar and cinnamon.
6. Spread topping mixture evenly over apples and bake for 35- 45 min. or until topping is golden brown ..
7. Let cool for 15 min and serve with ice cream or table cream..